Job Description: Looking for a career in the restaurant industry? Then, Chili's is the place to be! Our Certified Shift Leaders have restaurant experience and a desire to grow into management and beyond. We're looking for people who can make genuine connections with Team Members and Guests while helping our restaurants deliver great results. Job Responsibilities: Perform basic register functions including voids, comps, discounts, other table maintenance Reviews documentation to assess the quality of restaurant operations Assigns duties and responsibilities to Team Members based upon work requirements Assists with the training of non-management employees Administer kitchen set up by creating prep sheets and station and cleaning duties Attend Manager and Certified Trainer meetings Assist management in monitoring food and beverage preparation, receiving and storage Assist in restaurant operations and conditions to ensure the quality of the product and Guest service and Hospitality When needed, may perform the duties of a Server, Bartender, Host, Expediter, Line/Prep Cook or Dishwasher Rectifies Guest complaints Job Requirements: Great multitasking skills Adheres to Chili's Safety and Sanitation Standards and is Food Safety Certified Thinks and acts quickly in a fast-paced, high-volume environment Adheres to all Responsible Alcohol Service standards and Alcohol Service Policy Dependable team player Leadership experience Job Details: Company: Chili's Vacancy Type: Full Time Job Location: Ft. Worth, TX, US Application Deadline: N/A Apply Here vacancyoptions.com
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