IHOP Jobs in Chicago – Assistant Manager

Job Description:

Directs the operation of an assigned unit by performing the following duties.

Job Resposibilities:

• Assist in the recruitment, training and retention of employees as defined by the current SOP and operations plan for the assigned unit.
• Assist in the achievement of budgeted sales and profits.
• Comply with federal, state, and local regulations which are applicable to assigned unit.
• Ensure safety and sanitation practices are maintained according to federal, state, and local regulations and the SOP.
• Ensure the proper operational condition of equipment, building structure and premises according to federal regulations and the SOP.
• Perform other duties as assigned
• Assist in completion of all required reports and paperwork.
• Assist in the execution of annual financial, local restaurant marketing, guest service and human resource objectives, strategies and tactics for assigned unit, as defined by the current IHOP Standard Operating Procedures (SOP) and the current operations plan.
• Ensure adequate levels of food, paper, kitchen, safety, janitorial, uniform, linen, and miscellaneous supplies.
• Implement the IHOP 201 Training program for all restaurant hourly employees to improve unit operations and the guest experience.
• Develop and maintain professional functional working relationships with IHOP restaurant hourly employees, Corporate and Regional employees, and guests.
• Ensure security practices as defined by the SOP.

Job Details:

Company:  IHOP

Vacancy Type:  Full Time

Job Location: Chicago, IL, US

Application Deadline: N/A

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