Job Description: Manages all functions of a Jimmy John's restaurant to ensure customer service and high-quality products are delivered to ensure restaurant profitability when the General Manager is not on duty. Responsible for the successful execution of fast, accurate sandwiches and world-class customer service while maintaining a clean, organized shift. Job Responsibilities: Completes Closing Procedures. Assigns, oversees and evaluates work. Recommends promotion, transfer, or termination of employees based on performance. Audits previous shift's systems and procedures for 100% integrity and completeness. Provides on-the-job training for new employees. Forecasts food items. Estimates what amount of each food item will be consumed per shift. Receives and stores product. Supervises food preparation and service operations while on duty. Assists inshoppers during rush periods to ensure the maintenance of restaurant efficiency. Completes preventive maintenance and upkeep on store's equipment and supplies. Route deliveries and serve drivers to maximize delivery business and speed. Completes daily and weekly paperwork. Ensure that every customer receives world-class customer service. Delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning, and paper supplies for the unit to ensure a minimum loss from waste or theft. Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production). Executes systems and procedures with 100% integrity and completeness. Assists inshoppers in greeting customers, taking orders, using the cash register, assembling order and checking for completeness and correctness. Perform all duties of Inshoppers and drivers. Assists in the supervision of the preparation, sales, and service of food. Responsible for 100% of the cash drawers at all times during the shift. Performs other related duties as required. Manages a staff of approximately 3 to 50 employees. Job Requirements: Must have the stamina to work a minimum of 50-60 hours a week. Position requires bending, reaching, stooping, climbing, repetitive motions, cognitive skills, standing and moving about the unit the entire workday. Ability to handle stress and high-volume operations. Must be able to lift 50 pounds. Skills to use a personal computer and various software packages (Word/Excel). Ability to handle and resolve employee issues. Willing to work overtime, holidays, weekends as business dictates. Must be at least 18 years of age, have a valid driver's license, reliable transportation, current automobile insurance, and a clean driving record. Ability to establish priorities, work independently, and proceed with objectives with minimal supervision. Must be able to read and write and communicate in English. Ability to handle and resolve customer threats and issues. Job Details: Company: Jimmy John's Vacancy Type: Full Time Job Location: Minneapolis, MN, US Application Deadline: N/A Apply Here vacancyoptions.com
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