Bob Evans Job Application – Key Supervisor

Website Bob Evans Restaurants

Job Description:

A key supervisor is responsible for executing the highest standards of shift performance by following our Vision, Mission, Guiding Principles and Hospitality essentials. Working with employees, peers and management staff during opening and closing shifts to continually improve, communicate, and execute shift objectives. Additional responsibilities include assisting the management team in maximizing the financial success of the restaurant through ensuring productive and guest focused shifts. Leading by example, motivating the crew, taking initiative and delivering outstanding guest service.

Job Responsibilities:

  • Provides daily working supervision of associates during opening & closing shifts to ensure company standards are maintained and continually improved.
  • Opens and closes the restaurant in accordance with Bob Evans policies and procedures.
  • All other projects and duties as assigned.
  • Modeling professional behavior while creating a warm, fun, friendly, and hospitable atmosphere that encourages people to deliver their B.E.S.T.

Job Requirements:

  • Ability to prioritize, maintain confidentiality, and interact with all levels of management.
  • Detail oriented with the ability to multi-task and meet tight deadlines.
  • Ability to identify and resolve issues as they arise.
  • Excellent time management skills.

Qualification & Experience:

  • Some college and or culinary schooling a plus.
  • High School diploma or equivalent preferred.
  • Prior leadership experience preferred.
  • At least 18 years of age
  • 1-2 years of prior experience in a family, fast-food, or casual dining restaurant is preferred.

Job Details:

Company:  Bob Evans Restaurants

Vacancy Type:  Full Time

Job Location: Durham, NC, US

Application Deadline: N/A

Apply Here