Job Description: The Facilities Specialist maintains restaurants through preventative maintenance on all aspects of the restaurant. In addition to following Chipotle's policies and procedures, principal responsibilities include, but are not limited to: Job Responsibilities: Coaching Operations on basic use/care of equipment Following all Development Department guidelines Complete 100% of all Preventative Maintenance visits each quarter Responsive to reactionary needs Traveling requirements (Depending on region) Maintains spare parts inventory in Company vehicle, restocking inventory and order of parts and service portal Provide Operations and Regional Facility Manager with summary of quarterly visits Performing preventative maintenance through quarterly site visits and analysis of restaurants Job Requirements: On job training is provided Mechanically inclined and provides through troubleshooting remotely in attempt to address minor equipment issues Must have a clean Motor Vehicle Report Demonstrate the ability to manage and coordinate multiple schedules while planning work to facilitate timely achievement of results Responsible for safe driving requirements as determined by the law Must be able to lift 60lbs Preferred 3-5 years of equipment experience Job Details: Company: Chipotle Mexican Grill Vacancy Type: Full Time Job Location: St. Paul, MN, US Application Deadline: N/A Apply Here vacancyoptions.com
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