
Website Hard Rock International
Job Responsibilities:
- Involved in handling all re-cook, special prep, long ticket, large party/voucher group procedures
- Properly reading items printed on order tickets or automated Kitchen Display System
- Receiving and ordering product
- Having a sense of urgency
- Properly labeling, dating, covering and refrigerating prepped food items for the line
- Maintaining a clean and organized kitchen, line, expo, dish room and back dock
- Performing opening, closing & side duties – setting up, stocking, and breaking down all kitchen equipment and prep, line, expo stations
- Demonstrating impeccable product knowledge
- Practicing safety and sanitation standards
- Assembling orders – double checking product quality and specs
- Making prep recipes and cooking menu products to spec
Job Requirements:
- Standing or moving, for long periods of time
- General knowledge of all safety & sanitation standards
- Remaining calm in a hectic, fast-paced atmosphere
- Displaying a positive and outwardly friendly attitude toward guests and co-workers
- Must be at least 19 years old
- Recycling products, where possible
- Previous Line Cook experience required
- Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
Job Details:
Company: Hard Rock International
Vacancy Type: Full Time
Job Location: Tulsa, OK, US
Application Deadline: N/A
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