
Website Qdoba Restaurant Corporation
Job Description:
The perfect General Manager is a confident decision-maker who has a proven track record and experience in guest / customer service, employee management, business and financial management, and people motivation. He or she is an excellent communicator—both in writing and verbally. As the Restaurant Manager, your responsibilities will be:
Job Responsibilities:
- Train, monitor, and reinforce food safety procedures
- Manage crew member employees in a manner that encourages them to grow with the company and reduce turnover
- Interview and hire team members
- Manage and maintain safe working conditions
- Maintain fast, accurate service, provide excellent customer service, and model restaurant hospitality
- Monitor food inventory levels and order product when necessary
- Maximize store sales goals versus budget, including participation in marketing programs
- Execute company policies and procedures
- Work with the leadership team to meet sales goals
- Provide proper training for team members
- Anticipate and identify problems and initiate appropriate corrective action
- Oversee and partner on increasing catering sales
- Ensure continual improvement of Quality, Service, and Cleanliness
- Manage food and labor costs
Job Details:
Company: Qdoba Restaurant Corporation
Vacancy Type: Full Time
Job Location: Idaho Falls, ID, US
Application Deadline: N/A
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