Wendys Careers – Restaurant Asst. Manager

Website The Wendy's Company

Job Description:

The Assistant General Manager is responsible for supporting the Restaurant General Manager in the management of the entire restaurant’s operations, which include (but not limited to):

Job Responsibilities:

  • Going above and beyond to serve our guests
  • Monitoring and reinforcing food safety procedures
  • Maintaining QSC standards
  • Ensuring protection of Wendy’s brand and assets
  • Demonstrating drive for results
  • Maximizing store sales and profit goals
  • Creating a warm, welcoming work and dining environment
  • Training, developing and mentoring staff

Job Requirements:

  • Excellent problem solving and decision making skills, results oriented and customer focused
  • Valid DL in good standing & access to private trans required
  • Minimum of two (2) years Shift Supervisor or 1 year Assistant Manager experience required (preferred in high volume QSR &/or fast casual concepts)
  • HS Diploma or equivalent & possess all documents required by state and federal law.
  • Demonstrated ability to lead and manage your own team in a fast-paced, dynamic environment
  • Working knowledge of cost of goods sales
  • Flexibility to work 50-55 hours per week, rotating shifts, incl weekends and holidays

Job Details:

Company:  The Wendy’s Company

Vacancy Type:  Full Time

Job Location: Kearney, NE, US

Application Deadline: N/A

Apply Here

vacancyoptions.com